Dehydrated Orange Slices
Dehydrated orange slices make a beautiful garnish for your favorite cocktails and mocktails. With our recipe, you can can easily dehydrate any variety of orange that you wish. Drying orange slices might seem daunting or tricky but it's not at all with our easy to follow, step by step instructions.
Servings: 40 orange slices
Ingredients
- 4-6 oranges thinly sliced
Instructions
- Preheat oven to 170°
- Slice oranges into very thin slices - about 1/16th of an inch.
- Arrange orange slices on 1-2 parchment lined sheet pans.
- Bake orange slices for 2 hours.
- Flip orange slices over and bake for an additional 2 hours.
- Allow dehydrated orange slices to cool completely.
- Store dehydrated orange slices in an airtight container for up to one year.
- Use orange slices as a garnish for your favorite cocktail or mocktail.
Notes
Make a Big Batch of Orange Slices: Because it takes a while to dehydrate the orange slices in the oven, it's nice to make a big batch all at once. Then you will have plenty of orange slices anytime that you want to add a fancy garnish to your drink.
Dehydrated Orange Slices Last for Up to One Year: Store your finished orange slices in an airtight container for up to one year.