The Best Apple Cider Whiskey Cocktail
A classic cocktail with a simple ingredient list that is the perfect addition to your list of favorite fall cocktails. Made with fresh apple cider, maple syrup and ginger beer, this whiskey apple cider cocktail recipe is a perfect way to celebrate the fall season. Apple cocktails are traditionally enjoyed in the fall but this sparkling beauty is a great option any time of year.
Servings: 2 people
Calories: 228kcal
Equipment
- cocktail shaker
- cocktail stirrer
- glasses for serving
Ingredients
- 1 ounce maple syrup
- 4 ounces bourbon
- 6 ounces apple cider
- 4 ounces ginger beer
- 4-5 splashes of bitters
Instructions
- Combine the whiskey, apple cider, orange bitters and maple syrup in a large mixing glass or your favorite cocktail shaker. Mix until combined and the maple syrup has dissolved.
- Mix cinnamon and sugar on a small plate. Coat the edge of the individual glasses with maple syrup and coat with the cinnamon and sugar.
- Fill the cinnamon sugar rimmed cocktail glass with ice. Pour cocktail over the ice. Fill the glass with a splash of ginger beer and garnish with a fresh apple slice or twist of orange peel.
Nutrition
Calories: 228kcal | Carbohydrates: 24g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 9mg | Potassium: 119mg | Fiber: 0.2g | Sugar: 22g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 0.2mg